Monday 29 July 2013

Alexandria Cecil.



Granted, it's all faded grandeur and the flamboyant characters of Durrell's Alexandria Quartet have long checked out of this most famous of Alexandria hotels, but it still makes for a splendid backdrop to a romantic weekend retreat. The only thing ancient here is probably the elevator with its wrought iron grille, complete with lift boy (well, that one has aged a bit, too). Make sure you get a sea-facing room on one of the upper floors (i.e. far from traffic on the Corniche below), move a cosy armchair as close to the open window as possible and enjoy the sweeping vistas over to the fort and out to the sea. The Cecil is at its best in the morning when guests flock to the airy ground-level restaurant Le Jardin for an extended breakfast of croissants, pastry and fresh fruit. This is French territory after all. The only thing completely out of place is the Chinese restaurant, which occupies the rooftop terrace, potentially the jewel in the crown for a hotel with such a marvellous location. Alas, not only is the view from the restaurant obscured by red plastic sheeting but both the interior design and the food are rather sub-standard, too. So you better head out for dinner and dream of the heavenly breakfast treats instead.

http://www.sofitel.com/gb/hotel-1726-sofitel-cecil-alexandria/index.shtml

Sunday 14 July 2013

Auberge du Lac.



It's not the most stunning of locations and it's not the most amazing place to stay in Egypt, but the Helnan Auberge Fayoum, aka the Auberge du Lac, makes for a pleasant weekend retreat if you want to get out of the big city. Especially if you want to escape the expat crowd for a change, the Auberge is a great spot, as it's mostly frequented by affluent Egyptian families lounging around the huge pool. So, do it like the locals do, grab a beach towel, find a stretcher by the pool and go for a dip. Then, have a cold drink, lean back and enjoy the lake view with a good book. You could also attempt to have a swim in the vast lake itself but we weren't able to establish whether or not that is a good idea. If you are not of the adventurous kind, just soak in the fresh breeze and savour the beautiful sight of waves crashing against the quay wall and dying in a big splash. Food is basic but honest Egyptian and international fare and very affordable, as are the drinks. It's all very unpretentious but with a hint of past grandeur. After all, this once was the hunting lodge of king Farouk and deer-themed chandeliers still grace the entrance hall and lounge.

http://www.helnan.com/HelnanAubergeHotel=_6=-110.htm